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iron- and fossil-rich soil that lends the wine its character
Lovely with food or on its own
Camille Thiriet and Matt Chittick have quickly become one of Burgundy's most exciting young domaines
The Ried Heiligenstein is classified as Erste Lage 1ÖTW—equivalent to a Premier Cru—and is recognized as one of the world's best Riesling sites
If you know Muscadet only as a crisp oyster wine
Daniel Chotard, Sancerre Rose, 2025 SO012726 Roagna iron- and fossil-rich soil thatA dry Pinot Noir rose with the chalky grassiness of a good Sancerre blanc which is more or less the point. Daniel Chotard was a teacher and a musician and a distinctly reluctant heir to the family's vines in Crezancy en Sancerre, until the work got hold of him; his son Simon runs the domaine today, farming with organic treatments and fermenting with native cellar yeasts alone. Crezancy carries a bit more clay than the rest of the appellation over the
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