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There are hints of spiced plum jam plus a little game flavour from the Mourvèdre
The wines fermented with indigenous yeasts and were raised for 15 months in concrete
where the wine slips easily
She owns vineyards on the famous Serraboella hill where Nebbiolo and Barbera are planted
There's no shortage of minerality either
Wangolina A Series Montepulciano 2023 Size::1 Bottle There are hints of spicedA rich, comforting & rustic wine, ideal with an oversized bowl of pasta. Grown in the Wirrega vineyard in Mundulla, Limestone Coast. Fermented in 2 picking bins in Johns implement shed while the winery was being finished, this is one of the first wines made at Wangolinas new winemaking facility. Hand plunged and on skins for 19 days. Matured for 10 months in seasoned oak to allow some softening of the grape tannin without significant oak influence.
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