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100% Cabernet Franc grapes grown on sandy-gravel soils along the Vienne River
menus and letters reference gin cocktails from the early 1900’s
at just 20 years old
He was able to offer a range of special flavored wine
established in the 17th century
Owen Roe ‘Abbot's Table’ Columbia Valley, 2016 fall seasonal 100% Cabernet Franc grapes grownA lovely blend of Pacific Northwest red grape varieties, Owen Roe's "Abbot's Table" offers a beautiful garnet hue and bursting aromas of black currants, blueberry, and cherry. With a refreshing layer of white pepper spice and tobacco, this red blend pairs perfectly with grilled dishes. Its vibrant acidity, roasted red pepper, and earth notes make for a youthful and exceptionally cellar worthy wine.
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