For anyone who loves the classics but doesn’t want to play bartender every night
Elena Penna is the woman behind Timorasso's global renaissance
Pair it with freshly shucked oysters
A wine based amaro from Piemonte that is flavored with cardoons as well as other herbs and spices
and steadily built an estate in the post-war years when land was cheap
Cappellano, Barolo Pie Rupestris, 2006 VomBoden2024Event For anyone who loves theFrom the prestigious Gabutti cru in Serralunga d'Alba, aged in traditional botte barrels and bottled without filtrationtypically four to four and a half years after harvest. Honest, earthy expression with truffled aromas, licorice, dark fruit, chopped mint, and dried ginger with classic tannins.