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Flavours of nectarine
It is perfect with seafood platters: whelks
and temperature-controlled fermentation in stainless steel define the vinification process
36% Merlot and 27% Cabernet Franc
long and generous
Kilikanoon Estate Sparkling Vouvray NV dlw Flavours of nectarineAromas of lemons, green apples, cinnamon spices and a hint of pear combine elegantly on the nose. Subtle yeasty notes round out its appeal and provide a toasty complexity
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