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This wine goes very well with a large range of foods including "hors d'oeuvres"
the grapes are drawn from 17 organically managed plots spread across the villages of Villalba
Fermented in small batches the final blend incorporates 20% whole bunch wild fermentation and was matured for 10 months in 20% new oak puncheons
Gwertztraminer
whole bunch pressed
Jo Landron Brut Atmosphères NV (Base 2021) Size::6 Bottle Case This wine goes very wellExpect a super mineral, earthy, rocky wine with waves of racy citrus and fresh nectarine fruit and lots of flinty, talc like, salty complexity, then a delicious lick of smoky Pinot breadiness to close. This is simply one of the finest sparkling bargains going around.
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